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By Delish
Vegan Mushroom Pot Pie
Instructions
Prep:1h 40min
You'll return to this scrumptious gravy over and over again.
Updated at: Fri, 22 Nov 2024 01:09:02 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories385.9 kcal (19%)
Total Fat21.9 g (31%)
Carbs37.2 g (14%)
Sugars5.9 g (7%)
Protein8.5 g (17%)
Sodium464.6 mg (23%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1yellow onion
medium
2carrots
medium, peeled, divided
2stalks celery
divided
3garlic cloves
divided
3 sprigsthyme
divided
2dried bay leaves
½ cdried porcini mushrooms
kosher salt
4 cwater
cold
½ cextra-virgin olive oil
divided, plus more if needed
8 ozcremini mushrooms
quartered
8 ozshiitake mushrooms
sliced
freshly ground black pepper
2 tsprosemary
freshly chopped
2 tspsage leaves
freshly chopped
⅓ call purpose flour
½ cdry white wine
1 tsplow-sodium soy sauce
1 ½ cfresh peas
or frozen, if frozen, rinsed and drained
¼ cparsley
freshly chopped
8 sheetsphyllo dough
14"-x-18", defrosted if frozen
flaky sea salt
Instructions
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