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By Delish
Vegan Mushroom Pot Pie
Instructions
Prep:1h 40min
You'll return to this scrumptious gravy over and over again.
Updated at: Thu, 03 Apr 2025 06:04:04 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories385.6 kcal (19%)
Total Fat21.9 g (31%)
Carbs37.1 g (14%)
Sugars5.8 g (6%)
Protein8.5 g (17%)
Sodium470.5 mg (24%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1yellow onion
medium

2carrots
medium, peeled, divided

2 stalkscelery
divided

3garlic cloves
divided

3 sprigsthyme
divided

2dried bay leaves

½ cdried porcini mushrooms

kosher salt

4 cwater
cold

½ cextra-virgin olive oil
divided, plus more if needed

8 ozcremini mushrooms
quartered

8 ozshiitake mushrooms
sliced

freshly ground black pepper

2 tsprosemary
freshly chopped

2 tspsage leaves
freshly chopped

⅓ call purpose flour

½ cdry white wine

1 tsplow-sodium soy sauce

1 ½ cfresh peas
or frozen, if frozen, rinsed and drained

¼ cparsley
freshly chopped

8 sheetsphyllo dough
14"-x-18", defrosted if frozen

flaky sea salt
Instructions
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