Baked Salmon with Honey Mustard and Pecan Panko Crust

This was a great recipe - didn’t change a thing. The salmon was flavourful and incredibly moist. The recipe was divided by four to yield a single portion. Quick and easy…! Made for a really great Monday night dinner.

One of the best salmon dishes even for people who don’t like fish or mustard much. The coating is very flavorful. I would make this again for sure.