Prawn tikka masala

Name: Prawn tikka masala
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Indian
Ingredients: 1 large onion , roughly chopped; 1 thumb-sized piece ginger , peeled and grated; 2 large garlic cloves; 1 tbsp rapeseed oil; 2-3 tbsp tikka curry paste; 400g can chopped tomatoes; 2 tbsp tomato purée; ½ tbsp light brown soft sugar; 3 cardamom pods , bashed; 200g brown basmati rice; 3 tbsp ground almonds; 300g raw king prawns; 1 tbsp double cream; ½ bunch of coriander , roughly chopped; naan breads , warmed, to serve (optional)

Instructions

Prep:10minCook:30min

Forget a takeaway and tuck into a midweek meal that will please the whole family with our easy, low calorie prawn tikka masala. Serve with naan breads

Updated at: Thu, 12 Dec 2024 08:52:53 GMT