Beef pho

Name: Beef pho
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Cuisine: Vietnamese
Ingredients: 1l low salt beef stock; 1 large onion, peeled and cut into quarters; large thumb-sized piece ginger, peeled; 1 cinnamon stick; 2 star anise; 1 tsp coriander seeds; ½ tsp cloves; 230g sirloin steak; 1 tsp palm sugar; 1 tbsp fish sauce; 1 ½ tbsp soy sauce; 200g flat rice noodles; 2 spring onions, shredded; 1 small red (bird's-eye) chilli, finely sliced; handful each of Thai basil and coriander; 1 lime, cut into wedges

Instructions

Prep:25minCook:45min

Try making this delicious Vietnamese broth as something different for dinner. It's full of classic Asian flavours along with sirloin steak and noodles

Updated at: Sun, 08 Dec 2024 20:32:02 GMT