By onegreenplanet.org
Raw Vegan Carrot Cake Cupcakes
Ingredients:For the cupcakes: 1 cup walnuts (not soaked) 1 cup dates 2 cups grated raw carrots, squeezed well through cheesecloth or with paper towel to remove as much excess moisture as possible (this is important!) 1 tsp cinnamon 1/2 tsp ginger Dash nutmeg 1/8 tsp sea salt 3/4 cup raisins For the frosting: makes about […]
Updated at: Fri, 28 Mar 2025 00:04:58 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Nutrition per recipe
Calories3024.6 kcal (151%)
Total Fat167.8 g (240%)
Carbs375.3 g (144%)
Sugars271.7 g (302%)
Protein58.7 g (117%)
Sodium588.8 mg (29%)
Fiber39 g (139%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 cupwalnuts
not soaked
1 cupdates
2 cupsraw carrots
grated, squeezed well through cheesecloth or with paper towel to remove as much excess moisture as possible, this is important
1 tspcinnamon
½ tspginger
nutmeg
⅛ tspsea salt
¾ cupraisins
1 cupcashews
soaked 1+ hours
⅓ cupagave syrup
sea salt
1 tsplemon juice
water
Instructions
View on onegreenplanet.org
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Notes
4 liked
1 disliked
Delicious
Easy
Go-to
Kid-friendly
Moist
