Mushroom Shepherd's Pie Recipe

Name: Mushroom Shepherd's Pie Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: European, British
Ingredients: 2 lbs potatoes (peeled and cut into large cubes); ⅓ cup butter (use ghee for Whole30); 1 teaspoon fresh thyme leaves; 1 clove garlic (very finely minced); 1 tablespoon oil; 1 large onion (minced); 1 ½ lbs mushrooms (halved or quartered); 1 ½ lbs. ground meat (see notes) (or veggie meat, if needed); 2 large carrots (diced); 4 cloves garlic (minced); ¼ cup tomato paste; 2 tablespoons Worcestershire (vegetarian, if needed - sub chopped anchovies or coco aminos for Whole30); Salt and pepper (to taste)

Instructions

Prep:20minCook:30min

Love shepherd's pie? We do, too! Especially this Mushroom Shepherd's Pie. It's full of mushrooms and your choice of ground meat (or vegetarian sub!) and topped with the most delicious brown butter potatoes. It's a healthy dinner recipe that is sure to please.

Updated at: Tue, 02 Apr 2024 01:09:34 GMT