Best Vegan Homemade Soft Pretzels

Name: Best Vegan Homemade Soft Pretzels
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: German
Ingredients: 1.5 cups water (warm); 1 tbsp sugar; 2 tsp salt; 1 packet active dry yeast; 1 tbsp vegan butter (melted); 4 cups flour (all-purpose); 1/3 cup baking soda; 2 tbsp non-dairy milk; 1 tbsp maple syrup; 2 tsp coarse sea salt

Instructions

Prep:30minCook:15min

Best Vegan Homemade Soft Pretzels 🥨 Soft & chewy with a crisp, salty golden glazed crust. Enjoy them hot out of the oven with your favorite mustards and toppings. This easy vegan pretzel recipe is perfect for Oktoberfest, game day, or any day!

Updated at: Wed, 29 Sep 2021 14:51:42 GMT