Creamy Mushroom Pasta (Vegan)

Name: Creamy Mushroom Pasta (Vegan)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 lb. dry pasta of choice ((I use Banza chickpea pasta for extra protein)); 3 Tbsp. extra-virgin olive oil; 1 lb. mixed mushrooms, sliced ((I use 8 oz. cremini and 8 oz. shiitake)); 5 garlic cloves, minced; 1/2 tsp. salt; 3/4 cup raw cashews; 1/4 cup nutritional yeast; 2 Tbsp. white miso paste; 1 tsp. coarsely ground black pepper; 3 Tbsp. chopped fresh parsley; 1/2 tsp. lemon zest plus 1 Tbsp. fresh lemon juice

Instructions

Prep:15minCook:20min

This Creamy Mushroom Pasta is nutritious comfort food at its finest. Featuring a meaty blend of mushrooms, lots of garlic, and a luscious cashew-cream sauce, this vegan mushroom pasta has it all.

Updated at: Fri, 21 Aug 2026 09:50:08 GMT