Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
10
Moderate
Nutrition per serving
Calories413.8 kcal (21%)
Total Fat29.7 g (42%)
Carbs17.5 g (7%)
Sugars4.9 g (5%)
Protein20.7 g (41%)
Sodium3348.1 mg (167%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Instructions
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