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Mexican Tempeh Stuffed Peppers

1/2

Mexican Tempeh Stuffed Peppers

2/2

By savorrecipes.com

Mexican Tempeh Stuffed Peppers

Prep:5minCook:25min

Updated at: Fri, 24 Jul 2026 04:58:47 GMT

Nutrition balance score

Great

Glycemic Index

22

Low

Glycemic Load

5

Low

Nutrition per serving

Calories332.8 kcal (17%)

Total Fat19.7 g (28%)

Carbs20.9 g (8%)

Sugars6.3 g (7%)

Protein21.3 g (43%)

Sodium597.9 mg (30%)

Fiber5.5 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 tablespoonsvegetable oil

½ teaspooncumin

½ teaspoonsalt

2 teaspoonschili powder

8 ouncestempeh

1 cupcanned black beans

drained and rinsed

1 tablespoontomato paste

2 tablespoonswater

½ cupcheese shredded

¼ cupplain greek yogurt

¼ cupcilantro

Instructions

View on savorrecipes.com

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Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Moist

Ewoud Ruesink· 3 years ago

Freakin good, especially with the two fresh salads I created haha! Fermented beetroot with ginger, salad, orange, loaf, home made pickles and the other with kimchi, maple and soy

Freakin good, especially with the two fresh salads I created haha! Fermented beetroot with ginger, salad, orange, loaf, home made pickles and the other with kimchi, maple and soy

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