By heysnickerdoodle.com
Pork Chop Sandwich
Instructions
Prep:10minCook:40min
This pork chop sandwich is made with crispy, thin cut pork chops that are perfectly pan fried on a potato bun and topped with saucy, caramelized onions and crisp cooked bacon.
Updated at: Fri, 22 Nov 2024 08:41:39 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories720.6 kcal (36%)
Total Fat31.9 g (46%)
Carbs56.2 g (22%)
Sugars11.7 g (13%)
Protein53.7 g (107%)
Sodium1244.7 mg (62%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
3 tablespoonsdijon mustard
2 tablespoonsmayonnaise
1 ½ tablespoonshoney
1 ½ tablespoonsred wine vinegar
8bacon slices
2yellow onions
sliced
1 teaspoongarlic minced
½ cupflour
1egg
1 tablespoonwater
1 cupbreadcrumbs
1 packageranch seasoning mix
½ teaspoonsalt
¼ teaspoonpepper
8boneless pork chops
wafer thin cut
2 tablespoonsolive oil
2 tablespoonsbutter
8potato buns
green lettuce
leafy
Instructions
View on heysnickerdoodle.com
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