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By heysnickerdoodle.com
Pork Chop Sandwich
Instructions
Prep:10minCook:40min
This pork chop sandwich is made with crispy, thin cut pork chops that are perfectly pan fried on a potato bun and topped with saucy, caramelized onions and crisp cooked bacon.
Updated at: Sun, 23 Feb 2025 00:12:50 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories720.6 kcal (36%)
Total Fat31.9 g (46%)
Carbs56.2 g (22%)
Sugars11.7 g (13%)
Protein53.7 g (107%)
Sodium1244.7 mg (62%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
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3 tablespoonsdijon mustard
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2 tablespoonsmayonnaise
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1 ½ tablespoonshoney
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1 ½ tablespoonsred wine vinegar
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8bacon slices
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2yellow onions
sliced
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1 teaspoongarlic minced
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½ cupflour
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1egg
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1 tablespoonwater
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1 cupbreadcrumbs
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1 packageranch seasoning mix
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½ teaspoonsalt
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¼ teaspoonpepper
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8boneless pork chops
wafer thin cut
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2 tablespoonsolive oil
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2 tablespoonsbutter
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8potato buns
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green lettuce
leafy
Instructions
View on heysnickerdoodle.com
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Notes
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