
By heysnickerdoodle.com
Pork Chop Sandwich
Instructions
Prep:10minCook:40min
This pork chop sandwich is made with crispy, thin cut pork chops that are perfectly pan fried on a potato bun and topped with saucy, caramelized onions and crisp cooked bacon.
Updated at: Sun, 20 Apr 2025 00:45:51 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories720.6 kcal (36%)
Total Fat31.9 g (46%)
Carbs56.2 g (22%)
Sugars11.7 g (13%)
Protein53.7 g (107%)
Sodium1244.7 mg (62%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

3 tablespoonsdijon mustard

2 tablespoonsmayonnaise

1 ½ tablespoonshoney

1 ½ tablespoonsred wine vinegar

8bacon slices

2yellow onions
sliced

1 teaspoongarlic minced

½ cupflour

1egg

1 tablespoonwater

1 cupbreadcrumbs

1 packageranch seasoning mix

½ teaspoonsalt

¼ teaspoonpepper

8boneless pork chops
wafer thin cut

2 tablespoonsolive oil

2 tablespoonsbutter

8potato buns

green lettuce
leafy
Instructions
View on heysnickerdoodle.com
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