Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
43
High
Nutrition per serving
Calories558.4 kcal (28%)
Total Fat16 g (23%)
Carbs82.2 g (32%)
Sugars5.1 g (6%)
Protein22.9 g (46%)
Sodium232.9 mg (12%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on eatwell101.com
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Notes
26 liked
7 disliked
Go-to
Delicious
Easy
Fresh
Makes leftovers