
By kalynskitchen.com
VVegetable Egg Bake (with Peppers, Tomatoes, and Feta)
Instructions
Prep:20minCook:55min
This delicious Vegetable Egg Bake uses cherry tomatoes so you can make it any time of year! And you can adapt this recipe to use other vegetables if you like!
Updated at: Wed, 24 Sep 2025 07:54:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
24
Low
Glycemic Load
1
Low
Nutrition per serving
Calories200.2 kcal (10%)
Total Fat14.8 g (21%)
Carbs3.3 g (1%)
Sugars1.3 g (1%)
Protein13.1 g (26%)
Sodium533.2 mg (27%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1green bell pepper
seeds removed and cut into thin strips

olive oil
for brushing baking pan, or use nonstick spray

½ tspdried oregano
optional, but good

1 cupcherry tomatoes
sliced in half

1 cupcrumbled feta cheese
more or less to taste

10eggs

1 tspSpike Seasoning

salt

black pepper
fresh ground, for seasoning eggs
Instructions
View on kalynskitchen.com
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