Best Zucchini Noodles We've Made

Name: Best Zucchini Noodles We've Made
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Cuisine: American
Ingredients: 4 medium zucchini, about 2 pounds; 3 tablespoons extra virgin olive oil; 1 tablespoon minced garlic, 3 to 4 cloves; ¼ to ½ teaspoon crushed red pepper flakes, depending on how spicy you like the pasta; 2 medium tomatoes, chopped, about 12 ounces; ½ cup shredded parmesan cheese, plus more for serving; 1 cup basil leaves, torn into pieces; 1 teaspoon cornstarch; 2 teaspoons cold water; Salt, to taste

Instructions

Prep:8minCook:12min

We are in love with this recipe. There’s fresh zucchini, tomatoes, basil, parmesan, and garlic. Plus, it only takes 20 minutes to make. Make this with 100% zucchini noodles, or swap half of the zucchini for regular spaghetti for a heartier meal. For a vegetarian option, omit the parmesan cheese, substitute it with your favorite vegetarian-friendly cheese, or use nutritional yeast.

Updated at: Wed, 28 Oct 2026 00:08:38 GMT