By averiecooks.com
Sweet Potato Casserole with Butter Pecan Crumble Topping
Instructions
Prep:15minCook:1h
This is the BEST sweet potato casserole ever! The sweet potatoes are tender and creamy, while the streusel topping adds a delightful buttery crunch thanks to the pecans. π ππ§‘
Updated at: Sat, 01 Nov 2025 00:15:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories528.1 kcal (26%)
Total Fat23.4 g (33%)
Carbs76.1 g (29%)
Sugars39.5 g (44%)
Protein6.6 g (13%)
Sodium350.9 mg (18%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4 poundssweet potatoes
raw, diced into large chunks and boiled
2eggs
large
ΒΌ cupunsalted butter
softened
Β½ cupmilk
i used unsweetened cashewmilk
Β½ cuplight brown sugar
packed
2 tablespoonsgranulated sugar
1 teaspoonvanilla extract
Β½ teaspoonsalt
or to taste
ΒΌ teaspoonground nutmeg
optional
ΒΌ teaspooncinnamon
optional
5 tablespoonsunsalted butter
melted
β
cuplight brown sugar
packed
Β½ cupall-purpose flour
ΒΌ teaspoonsalt
or to taste
1 cuppecan halves
Instructions
View on averiecooks.com
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