
By averiecooks.com
Sweet Potato Casserole with Butter Pecan Crumble Topping
Instructions
Prep:15minCook:1h
This is the BEST sweet potato casserole ever! The sweet potatoes are tender and creamy, while the streusel topping adds a delightful buttery crunch thanks to the pecans. π ππ§‘
Updated at: Mon, 21 Apr 2025 04:54:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
48
High
Nutrition per serving
Calories526.6 kcal (26%)
Total Fat23.4 g (33%)
Carbs76 g (29%)
Sugars39.5 g (44%)
Protein6.6 g (13%)
Sodium350.8 mg (18%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

4 poundssweet potatoes
raw, diced into large chunks and boiled

2eggs
large

ΒΌ cupunsalted butter
softened

Β½ cupmilk
i used unsweetened cashewmilk

Β½ cuplight brown sugar
packed

2 tablespoonsgranulated sugar

1 teaspoonvanilla extract

Β½ teaspoonsalt
or to taste

ΒΌ teaspoonground nutmeg
optional

ΒΌ teaspooncinnamon
optional

5 tablespoonsunsalted butter
melted

β
cuplight brown sugar
packed

Β½ cupall-purpose flour

ΒΌ teaspoonsalt
or to taste

1 cuppecan halves
Instructions
View on averiecooks.com
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