Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
9
Low
Nutrition per serving
Calories612.4 kcal (31%)
Total Fat38.4 g (55%)
Carbs40.1 g (15%)
Sugars4.7 g (5%)
Protein27.7 g (55%)
Sodium1043.5 mg (52%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
32 ouncesricotta cheese
2eggs
large, beaten
1 ¼ cupgrated Romano cheese
divided
¼ teaspoonblack pepper
1 teaspoonkosher salt
divided
6fresh tomatoes
sliced crosswise
½ cupunsalted butter
½ cupflour
3 cupsvegetable broth
1 cup2 % milk
or whole
½ teaspoonnutmeg
2 tablespoonsextra virgin olive oil
2cloves garlic
minced
16 ouncesbaby spinach leaves
12pasta sheets
refrigerated, or 1 1/2 boxes 24 ounces dry lasagna noodles
4 ouncesshredded mozzarella
¼ cupfresh basil
chopped
Instructions
View on savorrecipes.com
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Notes
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