By biggerbolderbaking.com
Carrot Cake Cupcakes with Cream Cheese Frosting
Instructions
Prep:20minCook:20min
Updated at: Tue, 26 Nov 2024 03:37:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
37
High
Nutrition per serving
Calories429.8 kcal (21%)
Total Fat21.6 g (31%)
Carbs57.7 g (22%)
Sugars43.9 g (49%)
Protein2.9 g (6%)
Sodium266.2 mg (13%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
177gall-purpose flour
½ cupgranulated sugar
⅔ cupdark brown sugar
1 teaspooncinnamon
¾ teaspoonbaking soda
½ teaspoonbaking powder
½ teaspoonsalt
¾ cupvegetable oil
neutral flavored
2eggs
large, at room temperature
1 ½ teaspoonsvanilla extract
2 tablespoonsmilk
210gcarrots
grated
½ cuppecans
toasted, finely chopped, optional
454gcream cheese frosting
Instructions
View on biggerbolderbaking.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
