By biggerbolderbaking.com
Carrot Cake Cupcakes with Cream Cheese Frosting
Instructions
Prep:20minCook:20min
Updated at: Mon, 03 Nov 2025 08:26:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories273.2 kcal (14%)
Total Fat15 g (21%)
Carbs32.3 g (12%)
Sugars19.9 g (22%)
Protein2.8 g (6%)
Sodium194.1 mg (10%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
177gall-purpose flour
½ cupgranulated sugar
⅔ cupdark brown sugar
1 teaspooncinnamon
¾ teaspoonbaking soda
½ teaspoonbaking powder
½ teaspoonsalt
¾ cupvegetable oil
neutral flavored
2eggs
large, at room temperature
1 ½ teaspoonsvanilla extract
2 tablespoonsmilk
210gcarrots
grated
½ cuppecans
toasted, finely chopped, optional
cream cheese frosting
Instructions
View on biggerbolderbaking.com
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
