By theedgyveg.com
Gluten Free Green Bean Casserole Recipe | Dairy Free
Instructions
Prep:5minCook:45min
This Holiday, you don't have to worry about what you're making as a vegan side dish because this is the best green bean recipe out there! Using almond milk and cauliflower as substitutions to heavy creams also makes this casserole a healthy option. Fortunately, with this recipe you don't have to choose between healthy or delicious because it's both a great vegan and delicious for potlocks and reunion parties.
Updated at: Sat, 23 Nov 2024 11:53:14 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Nutrition per serving
Calories1363.6 kcal (68%)
Total Fat85.2 g (122%)
Carbs107.7 g (41%)
Sugars44.3 g (49%)
Protein64 g (128%)
Sodium1873.9 mg (94%)
Fiber29.1 g (104%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 Tbspolive oil
divided
1cauliflower head
small, stem removed & cut into florets
1cooking onion
finely chopped
3garlic cloves
minced
sea salt
½ cupwater
1 cupunsweetened plant milk
I like soy for this, divided
2 Tbspdairy-free butter
freshly cracked black pepper
ground nutmeg
16 ozmushrooms
finely chopped
onions
Store-bought, crispy, fried
1.5 poundsfresh green beans
rinsed, trimmed and cut into thirds
1 cupshredded cheese
Instructions
View on theedgyveg.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!