Nutrition balance score
Good
Glycemic Index
58
Moderate
Nutrition per recipe
Calories1632.5 kcal (82%)
Total Fat84.4 g (121%)
Carbs103.1 g (40%)
Sugars32.1 g (36%)
Protein121.8 g (244%)
Sodium5822.6 mg (291%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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