Air Fryer Mustard-Crusted Pork Tenderloin with Potatoes and Green Beans

Name: Air Fryer Mustard-Crusted Pork Tenderloin with Potatoes and Green Beans
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 0.25 cup Dijon mustard; 2 tablespoons brown sugar; 1 teaspoon dried parsley flakes; 0.5 teaspoon dried thyme; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper; 1.25 pounds pork tenderloin; 0.75 pound small potatoes (such as The Little Potato® Company), halved; 1 (12 ounce) package fresh green beans, trimmed; 1 tablespoon olive oil; salt and ground black pepper to taste

Instructions

Prep:10minCook:30min

With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.

Updated at: Thu, 21 Nov 2024 15:07:56 GMT