Kale & Strawberry Salad

Name: Kale & Strawberry Salad
Cuisine: Mediterranean
Ingredients: 4 oz./115 g Feta cheese crumbles; 3 tbsp. Balsamic vinegar; 3/4 cup Strawberry jam; 2 tbsp. Extra virgin olive oil; ¼ tsp. Coarse kosher salt; 1/8 tsp. Black pepper; ¼ head (8 oz./225 g) Red cabbage, cut in large chunks; 12-oz./350 g bag Broccoli/cauliflower mixture; 4 oz./115 g Kale, stalks removed; 1 cup Sliced fresh strawberries; ½ cup Slivered almonds