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Kaylyn Elcock
By Kaylyn Elcock

Cucumber & Pomegranate Sald

4 steps
Cook:20min
Updated at: Thu, 17 Aug 2023 06:41:01 GMT

Nutrition balance score

Good
Glycemic Index
37
Low
Glycemic Load
3
Low

Nutrition per serving

Calories152.5 kcal (8%)
Total Fat12.2 g (17%)
Carbs9 g (3%)
Sugars4.5 g (5%)
Protein3.4 g (7%)
Sodium410.7 mg (21%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1. Peel cucumbers and half lengthwise
Step 2
2. Remove seeds, cut into 1/4 inch slices
Step 3
3. Combine the cucumber and a large bowl with cilantro, pomegranate seeds, oil, lime juice, scallion, salt and pepper
Step 4
4. Serve topped with feta

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