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By bon appétit
Beef Stroganoff
In this easy beef stroganoff recipe, a splash of fish sauce adds extra depth and umami to the 1950s comfort food classic.
Updated at: Mon, 24 Mar 2025 14:14:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
7
Low
Nutrition per serving
Calories484.5 kcal (24%)
Total Fat37 g (53%)
Carbs9.8 g (4%)
Sugars3.3 g (4%)
Protein27.3 g (55%)
Sodium600.5 mg (30%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 Tbspextra-virgin olive oil
divided
2 Tbspunsalted butter
divided
8 ozcrimini mushrooms
halved, quartered if large
kosher salt
1 lbskirt steak
cut into 4" sections
freshly ground black pepper
2shallots
finely chopped
4garlic cloves
finely chopped
1 Tbspdouble-concentrated tomato paste
2 Tbspall purpose flour
¼ cupdry white wine
2 cupslow-sodium beef broth
or more
1 tspfish sauce
or more
¼ cupsour cream
egg noodles
buttered, cooked, for serving
scallions
sliced, for serving
Instructions
View on bon appétit
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Notes
5 liked
1 disliked
Delicious
Go-to
Easy
Fresh
Makes leftovers
