Vegan Cheesy Crackers

Name: Vegan Cheesy Crackers
Cuisine: American
Ingredients: 1 cup brown rice flour, plus more for dusting; ½ cup oat flour (choose certified gluten-free if you're avoiding gluten); ½ cup chickpea flour; ½ cup almond flour; ½ teaspoon regular or sodium-free baking powder; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon paprika; ½ teaspoon dried oregano, crushed; ½ cup plus 2 tablespoons unsweetened, unflavored plant-based milk; 1 tablespoon tahini; 1 tablespoon gluten-free miso paste; 1 teaspoon lemon juice