Southern Crispy Fried Oysters Recipe

Name: Southern Crispy Fried Oysters Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Southern
Ingredients: 1 pint freshly shucked raw oysters; 2 cups buttermilk; 1¼ cup fine yellow cornmeal; ¾ cup all-purpose flour; 1 tablespoon Creole seasoning; 1 teaspoon kosher salt; 1 quart peanut oil

Instructions

Prep:10minCook:10min

With just a few simple ingredients, my step-by-step fried oyster recipe, plus proven tips and tricks, you too can be a superstar in the kitchen and make salty, silky, slightly sweet fried oysters encased in a classic, crispy, perfectly seasoned cornmeal crust.

Updated at: Fri, 22 Nov 2024 21:07:56 GMT