Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories403.7 kcal (20%)
Total Fat9.6 g (14%)
Carbs48.7 g (19%)
Sugars15.9 g (18%)
Protein39 g (78%)
Sodium14424.9 mg (721%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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