Pesto Rigatoni

Name: Pesto Rigatoni
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Italian
Ingredients: 2 cups basil leaves (loosely packed); ½ cup parmesan cheese (freshly grated); ¼ cup walnuts (chopped); 2 cloves garlic (minced); ¼ teaspoon kosher salt; ¼ teaspoon black pepper; ½ cup extra virgin olive oil; 1 tablespoon kosher salt; 16 ounces dry rigatoni pasta; ½ cup reserved pasta water

Instructions

Prep:5minCook:15min

Pesto Rigatoni is perfect for a quick and easy weeknight dinner. Just toss some rigatoni pasta with homemade basil pesto sauce, and enjoy this flavorful pasta dish on its own or paired with your favorite protein and vegetables. It takes just 20 minutes to make!

Updated at: Thu, 21 Nov 2024 12:26:21 GMT