Spicy Fish Nuggets

Name: Spicy Fish Nuggets
Cuisine: American
Ingredients: 14 oz boneless white fish; 1 tbsp lemon juice; ¾ tsp smoked paprika; ½ tsp chili powder or cayenne (adjust to taste); 1-2 tsp red pepper flakes (adjust to heat preference); ½ tsp garlic powder; ¼ tsp onion powder; ¼ tsp dried oregano; ¾ tsp salt; ½ tsp black pepper; ½ cup all-purpose flour; ⅛ tsp smoked paprika; Pinch salt; 1 egg; 2 tbsp milk; ½ cup panko breadcrumbs; ¼ cup regular breadcrumbs; 1 tsp dried parsley; Neutral oil (for shallow frying)

Instructions

Crunchy on the outside and soft and flaky on the inside, these Spicy Fish Nuggets are seasoned with a bold blend of spices and perfect for stocking your freezer. Easy to cook and endlessly versatile, they make a great appetizer or quick weeknight dinner.

Updated at: Tue, 03 Mar 2026 00:22:39 GMT