
By whitelightsonwednesday.com
Fresh Vegetable Salad
Instructions
Prep:15min
Fresh Vegetable Salad is a quick & easy recipe that's loaded with veggies and tossed in a creamy dressing making it the perfect side dish for potlucks!
Updated at: Wed, 19 Mar 2025 17:08:14 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
3
Low
Nutrition per serving
Calories84.7 kcal (4%)
Total Fat6.5 g (9%)
Carbs6.4 g (2%)
Sugars3 g (3%)
Protein1.4 g (3%)
Sodium128.7 mg (6%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

½ cupsour cream

¼ cupmayonnaise

2 tablespoonswhite wine vinegar

2 tablespoonsjalapeno
seeded and finely diced

1 teaspooncelery seed

¼ teaspoonsalt

¼ teaspoonblack pepper

4 earsyellow corn
cleaned, cooked, cooled, and cut off the cob

2tomatoes
large, seeded and chopped

6 stalkscelery
chopped

1Cucumber
chopped

0.5red onion
finely chopped
Instructions
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers