By whitelightsonwednesday.com
Fresh Vegetable Salad
Instructions
Prep:15min
Fresh Vegetable Salad is a quick & easy recipe that's loaded with veggies and tossed in a creamy dressing making it the perfect side dish for potlucks!
Updated at: Mon, 23 Jun 2025 02:02:10 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
3
Low
Nutrition per serving
Calories85.2 kcal (4%)
Total Fat6.5 g (9%)
Carbs6.5 g (3%)
Sugars3.1 g (3%)
Protein1.4 g (3%)
Sodium128.6 mg (6%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
½ cupsour cream
¼ cupmayonnaise
2 tablespoonswhite wine vinegar
2 tablespoonsjalapeno
seeded and finely diced
1 teaspooncelery seed
¼ teaspoonsalt
¼ teaspoonblack pepper
4 earsyellow corn
cleaned, cooked, cooled, and cut off the cob
2tomatoes
large, seeded and chopped
6 stalkscelery
chopped
1Cucumber
chopped
0.5red onion
finely chopped
Instructions
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers
