Beef and Broccoli Stir Fry

Used water, on rice. Would use more veggies than recipe calls for.

Needs a bit of chilli, but otherwise it was really delish!

This was delicious! I made some changes (all of which were suggested under "Variations"). I used ground beef, Hoisin sauce instead of the oyster sauce (left out the sugar in the sauce) and added carrots and red peppers to the vegetables. Next time I will add just a hint of sriracha. Husband loved it - but he loves everything that I serve on rice. I also loved it - maybe because it was the easiest meal I have made in a while.......over all, very good.

Quick

No sugar added because I replaced oyster sauce with hoisin sauce.

I omitted sugar to make it keto friendly and it's still tasty

Lovely mix of flavours, delicious

Amazing. Add mirin instead of sugar, add a little extra cornstarch, and make 1.5 the amount of sauce and it’s amazing. Also use sesame oil to cook the beef it adds just the right amount of flavor. Way better than the soy sauce based beef stir fry.

Used hoisen instead of oyster sauce. Added a touch of Sriracha and added chopped almonds. Skipped the cornstarch and it thickened up just fine.

I used two bags of frozen broccoli florets, a teaspoon of powdered ginger, and doubled the sauce recipe.