By BBC Good Food
Slow-cooker beef stew
Instructions
Prep:20minCook:4h
Cook braising steak in the slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra flavour – it will be an instant family favourite.
Updated at: Wed, 05 Nov 2025 00:03:17 GMT
Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories701.4 kcal (35%)
Total Fat44.2 g (63%)
Carbs10.7 g (4%)
Sugars5 g (6%)
Protein62.5 g (125%)
Sodium1159.3 mg (58%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1onion
chopped
2celery sticks
finely chopped
2 Tbsprapeseed oil
3carrots
halved and cut into chunks
2bay leaves
0.5 packthyme
2 Tbsptomato purée
2 Tbspworcestershire sauce
2beef stock cubes
or stock pots
900gbeef
for braising such as skirt, buy a whole piece and cut it yourself for bigger chunks or buy ready-diced
2 tspcornflour
optional
0.5 bunchparsley
small, chopped
buttery mash
to serve, optional
Instructions
View on BBC Good Food
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