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Crock Pot Pork Tenderloin with Vegetables

By aspicyperspective.com

Crock Pot Pork Tenderloin with Vegetables

Prep:5minCook:4h

Crock Pot Pork Loin with Vegetables: An easy slow cooker pork loin recipe with potatoes, carrots, and onions in a rich tangy gravy.

Updated at: Thu, 23 Jan 2025 07:54:57 GMT

Nutrition balance score

Great

Glycemic Index

64

Moderate

Glycemic Load

24

High

Nutrition per serving

Calories315.4 kcal (16%)

Total Fat4.7 g (7%)

Carbs37.1 g (14%)

Sugars10.6 g (12%)

Protein29.5 g (59%)

Sodium941.3 mg (47%)

Fiber4.2 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1.5 poundspork tenderloin

1.5 poundsbaby potatoes

1 poundbaby carrots

large, peeled and cut into large chunks

½ cupApple Butter

⅓ cupdijon mustard

⅓ cuplow-sodium soy sauce

1 cupbeef broth

chopped, for garnish

Instructions

View on aspicyperspective.com

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Notes

29 liked

5 disliked

Easy

Delicious

Go-to

Moist

Makes leftovers

Leah Cate· 9 months ago

Makes leftovers

kati lear· 10 months ago

Makes leftovers

It turned out well I left out some things and added tons of seasoning since every recipe seems to be missing that and will definitely do again

Creaks K· last year

I didn't add the apple butter but diced an apple to go in it but not sure if that added anything to the taste. Easy to make.

Brandi Edens· 2 years ago

Makes leftovers

Caroline zj· 2 years ago

Would make more sauce. Pork very tender.

Becca· 2 years ago

My husband liked it

Evil Cookies· 2 years ago

The sauce went really well with the pork. I used tenderloin, so I cooked on low for 5 hours. Came out very tender.