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Crock Pot Pork Tenderloin with Vegetables

By aspicyperspective.com

Crock Pot Pork Tenderloin with Vegetables

Prep:5minCook:4h

Crock Pot Pork Loin with Vegetables: An easy slow cooker pork loin recipe with potatoes, carrots, and onions in a rich tangy gravy.

Updated at: Thu, 21 Nov 2024 12:25:51 GMT

Nutrition balance score

Great

Glycemic Index

64

Moderate

Glycemic Load

24

High

Nutrition per serving

Calories315.7 kcal (16%)

Total Fat4.7 g (7%)

Carbs37.1 g (14%)

Sugars10.6 g (12%)

Protein29.5 g (59%)

Sodium941.3 mg (47%)

Fiber4.2 g (15%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1.5 poundspork tenderloin

1.5 poundsbaby potatoes

1 poundbaby carrots

large, peeled and cut into large chunks

½ cupApple Butter

⅓ cupdijon mustard

⅓ cuplow-sodium soy sauce

1 cupbeef broth

chopped, for garnish

Instructions

View on aspicyperspective.com

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Notes

27 liked

5 disliked

Delicious

Easy

Go-to

Moist

Makes leftovers

Leah Cate· 7 months ago

Makes leftovers

kati lear· 7 months ago

Makes leftovers

It turned out well I left out some things and added tons of seasoning since every recipe seems to be missing that and will definitely do again

Creaks K· last year

I didn't add the apple butter but diced an apple to go in it but not sure if that added anything to the taste. Easy to make.

Brandi Edens· last year

Makes leftovers

Caroline zj· last year

Would make more sauce. Pork very tender.

Becca· 2 years ago

My husband liked it

Evil Cookies· 2 years ago

The sauce went really well with the pork. I used tenderloin, so I cooked on low for 5 hours. Came out very tender.