Potato Hash with Sausage & Fried Egg

Name: Potato Hash with Sausage & Fried Egg
Cuisine: American
Ingredients: 3 teaspoons olive oil, divided; 0.25 cup chopped green bell pepper; 2 cups shredded green cabbage or coleslaw mix; 1 turkey breakfast sausage link (2 oz.), casing removed, crumbled; 1.25 cups roasted potatoes, onions, and peppers (see Associated Recipes); 1 large egg

Instructions

Leftover cooked potatoes and peppers form the base of this quick weeknight meal for one. Alternatively, use frozen cubed hash browns and and bell pepper-onion stir-fry mix.

Updated at: Tue, 24 Mar 2026 00:05:17 GMT