Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories278 kcal (14%)
Total Fat9.9 g (14%)
Carbs31.9 g (12%)
Sugars4.8 g (5%)
Protein14.9 g (30%)
Sodium358.6 mg (18%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on savorrecipes.com
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