Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories263.4 kcal (13%)
Total Fat9.9 g (14%)
Carbs29 g (11%)
Sugars4.7 g (5%)
Protein14.4 g (29%)
Sodium358.4 mg (18%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on savorrecipes.com
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