The Best Vegan Lentil Meatloaf

Name: The Best Vegan Lentil Meatloaf
Prep time: 30 min
Cook time: 50 min
Total time: 1 h 20 min
Cuisine: American
Ingredients: 1 cup dried green lentils (sorted and rinsed (or 2 1/2 cups cooked)); 3 tbsp ground flaxseed meal; 2 tbsp grapeseed oil; 1 cup finely diced yellow onion; 1 cup finely diced celery; 3 minced garlic cloves; 1 cup shredded carrot; 10 oz baby bella mushrooms (minced (about 2 cups)); 1 tsp dried thyme; 1 tsp fennel seeds; 2 tbsp nutritional yeast; 1 cup finely chopped toasted walnuts; 1 cup breadcrumbs; 1 1/2 tsp salt (plus more to taste); 1 tsp freshly ground black pepper (plus more to taste); Red chili flakes (to taste); 3 tbsp balsamic vinegar; 3 tbsp ketchup

Instructions

Prep:30minCook:50min

The Best Vegan Lentil Meatloaf is the ultimate comfort food, made with hearty lentils, toasted walnuts, plenty of veggies, and a homemade balsamic ketchup glaze. Great for special occasions or as an anytime main dish!

Updated at: Tue, 26 Nov 2024 10:15:49 GMT