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naver.com
By naver.com

낙지 야채 무침 만드는 법

Updated at: Thu, 06 Aug 2020 07:29:15 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
9
Low

Nutrition per serving

Calories116.2 kcal (6%)
Total Fat1.9 g (3%)
Carbs18.5 g (7%)
Sugars13.8 g (15%)
Protein5.4 g (11%)
Sodium800.8 mg (40%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet

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