By jamiegeller.com
Passover Lemon Bars
Instructions
Prep:10minCook:1h
Updated at: Sun, 12 Apr 2026 00:04:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories154.1 kcal (8%)
Total Fat7.6 g (11%)
Carbs20 g (8%)
Sugars14.5 g (16%)
Protein2.5 g (5%)
Sodium51.6 mg (3%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
7 tablespoonsunsalted butter
melted
2 tablespoonssugar
1vanilla bean
scraped
¼ teaspoonkosher salt
or sea
½ cupalmonds
finely ground
½ cupmatzo cake meal
1lemon
Zest from, preferably from an organic lemon
1 cupsugar
plus 2 tablespoons
3 tablespoonspotato starch
3eggs
large
2lemons
Finely grated zest from, preferably from organic lemons
½ cupfresh lemon juice
from about 2 - 3 medium lemons
salt
kosher, or sea
2 tablespoonspowdered sugar
for dusting, optional
Instructions
View on jamiegeller.com
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