By Daring Gourmet
Orange Buttermilk Cake with Orange Cream Cheese Frosting
Instructions
Prep:25minCook:30min
This cake will dazzle your taste buds and make you swoon!
Updated at: Thu, 21 Nov 2024 16:21:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
58
High
Nutrition per serving
Calories533.3 kcal (27%)
Total Fat18.5 g (26%)
Carbs86.4 g (33%)
Sugars60.8 g (68%)
Protein6.8 g (14%)
Sodium264.5 mg (13%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupsall-purpose flour
1 ½ teaspoonbaking powder
¼ teaspoonsalt
2eggs
large, at room temperature
1 cupsugar
1 cupbuttermilk
½ teaspoonvanilla extract
1orange
zest of
¼ cupbutter
melted and cooled to room temperature
4 ozcream cheese
softened
4 tablespoonsbutter
at room temperature
2 tablespoonsorange marmalade
1 tablespoonfresh orange juice
½ teaspoonorange extract
2 cupspowdered sugar
Instructions
View on Daring Gourmet
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Notes
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