Pan Fried Zucchini (HOBAK JEON)

Name: Pan Fried Zucchini (HOBAK JEON)
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Korean
Ingredients: 1 large zucchini ((mine was about 380g)); ½ tsp salt; ⅓ cup all purpose flour; 1 extra large egg; ¼ tsp salt; ¼ cup neutral cooking oil ((I used vegetable oil)); 1 tsp rice vinegar; 1 tbsp light soy sauce; ½ tbsp ketchup; 1 tsp lemon juice; ½ tsp sesame oil ((optional)); ½ tsp roasted sesame seeds ((optional)); ¼ tsp Korean chili pepper powder ((optional))

Instructions

Prep:15minCook:12min

Pan Fried Zucchini (Hobak Jeon) is an easy and delicious Korean side dish. Thin zucchini slices are coated in flour and eggs, then pan fried until golden brown and crispy.

Updated at: Thu, 21 Nov 2024 15:06:59 GMT