
By thehiddenveggies.com
Vegan Italian Wedding Soup
Instructions
Prep:15minCook:30min
A veggie-packed brothy soup with vegan meatballs and tiny acini de pepe pasta.
Updated at: Thu, 20 Mar 2025 15:57:06 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories277.7 kcal (14%)
Total Fat9.7 g (14%)
Carbs29.2 g (11%)
Sugars5.3 g (6%)
Protein19.7 g (39%)
Sodium1706.4 mg (85%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

24vegan meatballs
or 1 package frozen vegan meatballs

1 tablespoonolive oil

1yellow onion
diced

½ teaspoonsalt

2carrots
peeled and chopped

2celery stalks
chopped

2cloves garlic
minced

1bay leaf

½ teaspoondried thyme
or Italian herb mix

8 cupsvegan chicken flavored broth

¾ cupacini di pepe pasta

4 cupsbaby spinach
roughly chopped, or leafy greens of choice

2 tablespoonsparsley
fresh or dried

1juice of lemon

salt
to taste

pepper
to taste
Instructions
View on thehiddenveggies.com
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