Nacho Burgers
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By Food & Wine
Nacho Burgers
Instructions
Cook:35min
Of all the burger recipes F&W has run (more than 100), and of the six from chef Bobby Flay, this one is the over-the-top best, with juicy meat, gooey cheese, salsa and tortilla chips. Slideshow: F&W’s Best Burger Recipes
Updated at: Sun, 08 Aug 2021 03:19:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories999.1 kcal (50%)
Total Fat69.8 g (100%)
Carbs39 g (15%)
Sugars9.5 g (11%)
Protein53.5 g (107%)
Sodium1520.9 mg (76%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 tablespoonsred wine vinegar
1 tablespoonvegetable oil
1chipotle chile in adobo
seeded and minced
3plum tomatoes
finely diced
2 tablespoonsred onion
finely diced
3 tablespoonscilantro
chopped
salt
1 tablespoonunsalted butter
1 tablespoonall-purpose flour
1 ½ cupsmilk
0.5 poundmonterey jack cheese shredded
2 tablespoonspecorino cheese
freshly grated
salt
freshly ground pepper
1.5 poundsground beef chuck
vegetable oil
for brushing
salt
freshly ground pepper
4hamburger buns
split and toasted
pickled jalapeños
Sliced
blue corn tortilla chips
for topping
Instructions
View on Food & Wine
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