By minimalistbaker.com
Easy 1-Pot Marinara Sauce
Instructions
Prep:5minCook:45min
Easy, 1-pot marinara sauce that's rich in flavor, color, and nutrients. Simply seasoned, cooked low and slow, and perfect for any Italian dish!
Updated at: Thu, 21 Nov 2024 11:50:11 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
4
Low
Nutrition per serving
Calories59.7 kcal (3%)
Total Fat2 g (3%)
Carbs9.5 g (4%)
Sugars5.6 g (6%)
Protein1.9 g (4%)
Sodium115.9 mg (6%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
2 Tbspolive oil
sub water if avoiding oil
2 clovesgarlic
large, minced
2 x 28 ouncecans peeled crushed tomatoes without salt
or diced
1 tspdried oregano
or fresh
1 Tbspcoconut sugar
or sub stevia or maple syrup to taste omit if avoiding sugar
¾ tspsea salt
¼ tspred pepper flake
reduce or increase according to spice preference
½ cupfresh basil
roughly chopped, plus more for serving
1 Tbspnutritional yeast
optional
3 Tbsptomato paste
optional, for richness / depth of flavor
Instructions
View on minimalistbaker.com
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Notes
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