Baked Ziti With Ground Beef and Italian Sausage

Name: Baked Ziti With Ground Beef and Italian Sausage
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American, Italian
Ingredients: nonstick cooking spray; 2 tablespoons extra-virgin olive oil; 1 pound lean ground beef (at least 85% lean); 1/2 pound bulk sweet Italian sausage; 1 medium onion (chopped); 2 cloves garlic (minced); 1 (28-ounce) can crushed tomatoes; 2 tablespoons tomato paste; 1 teaspoon dried leaf basil; 1/2 teaspoon dried leaf oregano; 1/4 to 1/2 teaspoon crushed red pepper; Kosher salt (to taste); Freshly ground black pepper (to taste); ricotta cheese whole milk; ½ cup fresh grated Parmesan cheese; 1 large egg; 1 cup shredded mozzarella cheese; 8 ounces ziti pasta; ¼ cup freshly grated Parmesan cheese; 2 cups shredded mozzarella cheese; 1 to 2 tablespoons chopped fresh parsley