By womensweeklyfood.com.au
Grilled broccoli and barley salad
Instructions
Cook:45min
A healthy dinner that's packed with flavour.
Updated at: Sun, 11 May 2025 22:53:17 GMT
Nutrition balance score
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Ingredients
4 servings
1 cuppearl barley
350gbroccoli
medium, cut into small florets
175gbroccolini
trimmed, halved lengthways
500gvine-ripened cherry tomatoes
1 tablespoonextra virgin olive oil
100gbaby salad leaves
Oregano salsa
1 cupfresh flat-leaf parsley leaves
firmly packed, chopped finely
½ cupfresh oregano leaves
firmly packed, chopped finely
2green onions
scallions, sliced thinly
2 tablespoonsbaby capers
1red chilli
fresh, long, seeded, chopped finely
½ cupextra virgin olive oil
¼ cupsherry vinegar
fresh oregano leaves
extra
600 gramsbeef rump steak
4 x 220gsalmon fillets
400 gramsfetta
piece
Instructions
View on womensweeklyfood.com.au
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