Vegan Baked Beans

Name: Vegan Baked Beans
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 tablespoons avocado oil (or preferred cooking oil); 1 large onion (, diced); 4 cloves garlic (, minced); 2 teaspoons smoked paprika; 2 teaspoons dry mustard ((sub with dijon mustard)); 1 teaspoon ground cumin; 1/2 teaspoon crushed red pepper flakes; 1/3 cup tomato paste; 3/4 cup vegetable broth (, low sodium); 1/3 cup maple syrup ((sub with brown sugar)); 2-3 tablespoons blackstrap molasses; 2 tablespoons tamari (, low sodium (sub soy sauce)); 2 tablespoons apple cider vinegar; 2 tablespoons vegan Worcestershire sauce; 1.5 teaspoons liquid smoke ((*optional)); 3 15-ounce cans (425g) great northern beans (or navy beans (rinsed and drained)); 3/4 teaspoon sea salt (, more to taste ); Fresh cracked pepper (, to taste )

Instructions

Prep:15minCook:55min

Make your barbecue complete by putting these Vegan Baked Beans on the table! This smoky and flavorful side dish is easy to prepare and it's all made in one pot. It’s also a freezer-friendly recipe and perfect for family dinners or Sunday meal prep.

Updated at: Thu, 21 Nov 2024 12:26:51 GMT