Nonna Teresa's pasta

Name: Nonna Teresa's pasta
Cook time: 15 min
Total time: 15 min
Cuisine: Italian
Ingredients: 300g dried bucatini or rigatoni; olive oil; 50g coarse stale breadcrumbs; 1 teaspoon dried red chilli flakes; 5cm fresh horseradish; 2 cloves of garlic; ½ a bunch of fresh thyme (15g); 2 dried red peppers (see tip) or 8 sun-dried tomatoes; extra virgin olive oil

Instructions

Cook:15min

This beautifully simple pangrattato pasta recipe is essentially just a spicy pasta with breadcrumbs recipe, but it's so, so good! From Jamie Cooks Italy.

Updated at: Sat, 05 Sep 2026 12:03:37 GMT