Black Eyed Pea Soup

Name: Black Eyed Pea Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 2 cans black-eyed peas, drained; 1 tsp avocado oil; 1 cup chopped carrots; 1 small yellow onion, diced; 2 medium celery ribs, chopped; 1 tsp minced garlic; 1 tsp dried thyme; ¼ tsp ground sage; 2 tsp tomato paste; 4 cups chicken broth; 1 bay leaf; ½ tsp salt (adjust to taste); ¼ tsp ground black pepper; 2 cups finely chopped kale

Instructions

Prep:10minCook:35min

Black Eyed Pea Soup offers a cozy, Southern-inspired bowl packed with tender black-eyed peas, vegetables, and warming spices, perfect for busy weeknights or anyone craving hearty, nutritious comfort food. Cooks appreciate how it delivers deep, simmered flavor with minimal effort, making it a wholesome, reliable soup option.

Updated at: Mon, 19 Jan 2026 02:48:44 GMT