By avegtastefromatoz.com
Pizza di Scarola
Instructions
Prep:2hCook:30min
This popular pizza pie from Southern Italy is now famous all over the world. Here's my recipe for vegan pizza di scarola.
Updated at: Sun, 16 Feb 2025 16:50:46 GMT
Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
53
High
Nutrition per serving
Calories426.6 kcal (21%)
Total Fat11.3 g (16%)
Carbs70.6 g (27%)
Sugars1.2 g (1%)
Protein10.9 g (22%)
Sodium841.9 mg (42%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
500gEscarole
Fresh, or Frisée Lettuce
30gTaggiasca Olives pitted
20gpine nuts
2garlic cloves
2 Tbspextra virgin olive oil
1 ½ Tbspcapers
1 pieceChilli Pepper
optional
salt
pepper
1Pizza Dough
dose, Speedy, with sourdough starter
350gAll Purpose Flour
200gWater
warm at 35°C/95°F
5gInstant Yeast
or 16g Fresh Yeast
5gSea Salt
Instructions
View on avegtastefromatoz.com
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