Bacon Brussel Sprouts

The BEST and only Brussels Sprouts recipe you'll ever need! This Bacon Brussels Sprouts appetizer is low carb, gluten free, and paleo! You'll love it!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400F.

Step 2

Cut the stems off the Brussels sprouts and then slice them in half lengthwise.

Step 3

Stack the raw bacon slices and cut into 1/2 inch bites.

Step 4

Place the Brussels, bacon, avocado oil, salt and pepper in a medium bowl and mix until everything is well coated.

Step 5

Spread the mixture out on lined baking sheet, adjusting the Brussels so the flat side is down.

Step 6

Roast for 30-40 minutes, checking after 30.

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