Instant Pot Keto Breakfast Casserole

Name: Instant Pot Keto Breakfast Casserole
Prep time: 10 min
Cook time: 42 min
Total time: 52 min
Cuisine: American
Ingredients: 2 tbsp avocado oil; 6 ounces bulk breakfast sausage; 3 medium broccoli stalks (grated (about 1 1/2 cups)); 2 garlic cloves (minced); Salt and pepper; 6 large eggs; 1/4 cup heavy (cream); 1 cup Monterey Jack cheese (shredded); 1 green onion (thinly sliced); 1 California Avocado (thinly sliced); Salsa, additional cheese, sour cream etc for serving

Instructions

Prep:10minCook:42min

This keto instant pot breakfast casserole is all about reducing food waste. Shredded broccoli stalks make a great stand in for hash browns. It's a delicious and nutritious low carb breakfast!

Updated at: Thu, 21 Nov 2024 12:25:55 GMT